Sandwiches Archives

5 Ingredient Hoisin Duck Wraps

by Paul Deehan | May 10, 2020 | Chinese, Home Cook, Sandwiches, Snacks

I used to make these back in the day when I was head chef at Lions Lair in Sheffield, a gastropub that was highly regarded. I made them into big tortilla wraps and used hoisin and plum sauces mixed together with crunchy cucumber and spring onion. The rich duck meat...

Crispy Lobster Wraps

by Paul Deehan | Apr 28, 2020 | British, British & European, Enthusiast, Fish & Seafood, North America, Sandwiches, Snacks

Let me say that again, CRISPY – LOBSTER – WRAPS. Does that not sound yum to you? One of my all-time favourite dishes that will certainly put on a smile on your guests’ faces. I think these are best for a summers lunch as an alfresco lunch with some...

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