Goat Cheese Fritters
Goats Cheese fritters with sweet red onion marmalade and dill yoghurt. Delicious, crunchy and creamy, these fritters are great for a canape or sexy starter. Simply mix the goat’s cheese with the other ingredients in a bowl. Roll the goat’s cheese mixture...
Spicy Beef Samosas
Spicy and crispy beef samosas are delicious with sweet chilli sauce or for a mezze lunch with grilled flatbread and hummus. The spicy beef filling with cumin, coriander, chilli, garlic and pine nuts make these little morsels an absolute delight. You can make the the...
Smoked Aubergine Salad
This is a healthy salad that is great as a mezze side dish. Smoky, lemony and full of flavour. This would be perfect with a nice grilled piece of fish such as Sea bass or Sea trout. Or if you are vegetarian, a mezze platter of falafel, hummus, grilled flatbread and...
Sweet Chilli English Fish Cakes
Sweet chilli English fish cakes are great for a summers day lunch. These fish cakes are packed with flavour, basil, chives, spring onion and sweet chilli along with the salmon, cod and prawns make these fish cakes, delicious and moreish. Coat with panko breadcrumbs...
Creamy Mushroom, Pumpkin & Blue Cheese-Tart
I got this shortcrust pastry recipe out of the late great Gary Rhodes book, New British Classics. If you ever need any proper British classic recipes, I recommend the main man, Gary Rhodes. Gary Rhodes first book, Rhodes Around Britain, was my first ever cookbook that...Welcome to PopUp Chef
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I’ve worked for billionaires for the last 15 years as a Private Super Yacht chef and now I have the pleasure of sharing with you all of my chef secrets, cooking techniques, recipes and planners so that you can save time in the kitchen.
My aim is to bring people together to enjoy delicious food, have fun and create cherished memories.
